Arracachas (ID: 6716)
Arracachas are a root vegetable native to the Andes, also known as Peruvian parsnip or white carrot. They have a crisp texture and slightly sweet, nutty flavor when cooked, making them versatile for soups, stews, and roasted vegetable dishes. Rich in carbohydrates and fiber, arracachas are a staple food in South American cuisine, particularly in Peru and Ecuador.
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Quick Integration Data
Google Product CategoryFood, Beverages & Tobacco > Food Items > Fruits & Vegetables > Fresh & Frozen Vegetables > Arracachas
Google Category ID6716
Shopify MappingFood & Beverage > Produce > Vegetables > Root Vegetables
Amazon MappingGrocery & Gourmet Food > Produce > Vegetables > Specialty Vegetables
✓Example Products
- Fresh arracacha roots
- Organic arracacha tubers
- Frozen arracacha chunks
✗Do Not Use For
Do not use for similar-looking vegetables like parsnips or carrots - use specific categories for those items
Related Search Intent
arracacha vegetableperuvian parsnipwhite carrotandean root vegetablearracacha recipes