Yuca Root (ID: 6705)

Yuca root, also known as cassava, is a starchy tuberous root vegetable popular in Latin American and Caribbean cuisines. It has a rough brown exterior and white interior with a nutty flavor and is often boiled, fried, or used in soups and stews. Rich in carbohydrates and vitamin C, yuca is a versatile ingredient that can be prepared similarly to potatoes.

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Quick Integration Data

Google Product CategoryFood, Beverages & Tobacco > Food Items > Fruits & Vegetables > Fresh & Frozen Vegetables > Yuca Root
Google Category ID6705
Shopify MappingProduce > Vegetables > Root Vegetables
Amazon MappingGrocery & Gourmet Food > Produce > Fresh Vegetables > Root Vegetables

Example Products

  • Fresh whole yuca root (2-3 lbs)
  • Frozen yuca chunks (16 oz bag)
  • Organic yuca flour (1 lb package)

Do Not Use For

Do not use for other root vegetables like potatoes, sweet potatoes, or taro. Yuca root is distinct and should not be confused with yucca (an ornamental plant).

Related Search Intent

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